|MANUFACTURER||Ca ‘del Ge|
|TYPE||White – Dry – Still|
|PRODUCTION AREA||Montalto Pavese (PV)|
|SERV. TEMPERATURE||8° – 10° C|
|SERVING SUGGESTIONS||appetizers, fish and shellfish, eggs, white meat, excellent aperitif.|
OLTREPO’ PAVESE PINOT NERO D.O.C. FRIZZANTE
White wine, dry, sparkling. Light straw yellow. Fresh and fragant flavor (with fruity hints, especially pear, apple, white peach) with a slightly bitter aftertaste.
OUR SOMMELIER SAYS..
“The sparkling version of Pinot Noir vinified in white keeps freshness and liveliness. Fruity and fragrant, it’s suitable for starters, grilled or fried fish and light pasta dishes.”